I’M BAAAAAAACKK! Okay, so here’s where I apologize and grovel and quote Monty Python: I’m not dead yet. But I am sorry. It’s been a strange couple of months, where I’ve lost and found myself a couple of times. I didn’t mean to go underground or into hiding, but I also never meant to forget … Continue reading
Category Archives: Craft Beer
Must Be the Season of the Niche
I loathe compartmentalization. While I get its usefulness in the fight-or-flight evolution of our species, it doesn’t really fit into our 21st Century world. And while this discussion could be referencing anything from Florida juries to Texas Republicans, in fact, I want to consider the blogosphere. Pretty much the rule of thumb is, if you … Continue reading
A Very Inspiring Blog: Literature and Libation
When it comes to self-analysis, I tend to be tragically pragmatic, to the point that my honesty magnifies my short-comings without augmenting my skills. It’s not that I cannot “sell” myself; it’s just that I do it in a very basic manner. I also suffer from what my best friend calls, “an inability to comprehend … Continue reading
Patti Jackson Returns To Jimmy’s No. 43 For Dinner Paired With B. United Italian Brews
Jimmy’s No. 43 is thrilled to have guest chef Patti Jackson (f/o iTrulli) returning next Monday (March 11th) for our Italian Craft Beer Vegetarian Nonsense™ Dinner with beer pairings curated by B. United. The menu was just announced, and this looks to be our best vegetarian prix fixe dinner to date. Tickets are still available, … Continue reading
Thursday Tap™ Presents Bridge & Tunnel: The Manhattan Launch of Queens Newest Brewery
We are very happy to be the launch pad of a very cool new nanobrewery in Queens. Tonight we’ll have Bridge and Tunnel Brewery owner Rich Costagna, who will be bringing two of his beers for tonight’s Thursday Tap™. Rich will be there in person starting at 5 p.m. (regular bar/restaurant/oyster service will be available) … Continue reading
Tonight’s Vegetarian Nonsense Dinner With Singlecut Beersmiths
Only a handful of tickets remain for tonight’s Nano-beer Vegetarian Nonsense™ Dinner, which offers an up-close-and-personal meet and greet with five nano- and micro-brewers from the state’s burgeoning craft beer scene. Among the largest of the small brewers who will represent at this five-course dinner is Singlecut Beersmiths. The brewery in Astoria has only been … Continue reading