On Independence Day you can celebrate your local pride with some great New York State brews from Ithaca, Barrier, Blind Bat, Greenport Harbor, or Brooklyn Brewery, to name a few. It’s a great way to kick off July Good Beer Month, but it is ONLY THE BEGINNING! Keep your calendar (and your bellies!) open for … Continue reading
Tag Archives: Jimmy Carbone
Brooklyn Food Conference Discusses Restaurants And Sustainability
Yesterday’s Brooklyn Food Conference was a rousing success, and Jimmy’s No. 43 was happy to be in attendance for a panel that discussed Sustainable Restaurants: Triple Bottom Line of Profitability, Sustainability and Social Justice. Jimmy Carbone joined Bill Telepan (Telepan Restaurant), iCi’s Catherine Saillard, Francine Stephens (Franny’s, Brooklyn Larder), and moderator Leaonard Lopate (WNYC Radio) … Continue reading
Cider Appreciation Day… Interview With Jimmy!
Looking ahead to our Cider Appreciation Day on June 23, Jimmy Carbone—the man himself—gave us his own take on appreciating the 400-year-old brew. (For a great history of Cider in America—or the Colonies—check out this article in Beer Advocate.) What is Cider Appreciation Day and how did it get started? Hard cider—really good, European-style hard … Continue reading