Craft Beer / Eat, Drink, Blog

Have A Beer Dinner Night! Sixpoint, Sake And Mahr’s

style=”margin-right: 10px;” Four brewers joined us at the Ultimate Nøgne Ø Beer Night and Dinner, including Brewmaster Kjetil Jikiun: Giovanni from Del Ducato in Parma, Italy; Stephane from France’s Page 24; and Jimmy’s No. 43 favorite Chris Cuzme of Wandering Star. We expect the Mahr’s Beer Dinner to attract a similar group of luminaries.

At Jimmy’s No. 43, we are regularly scheduling various beer dinners featuring an array of menus (prix fixe, family-style, a la carte small plates) and dining arrangements (communal, private party in back room, reservation). In fact, we have several great dinners coming up, starting with tonight’s Sixpoint Prix Fixe dinner (if you don’t have tickets, you can still make a reservation for a 7 p.m. seating).

Then, next week Wednesday (5/30) we’ll be having a Sake tasting and Hiroshima-Style Okonomiyaki dinner hosted by PecoPeco. Chef Kazuko will be preparing a la carte okonomiyaki to be paired with the following sake:

  • Kikusui Funaguchi
  • Kikusui Perfect Snow
  • Dassai 50
  • Shirakabegura Tokubetsu Junma
  • Hakkaisan Honjozo

We also will have some great Japanese beers available, including some of our favorite brews from Hitachino.

Finally, we will have another of our “Ultimate” brewers’ dinners next month (with a very limited number of tickets for sale) with our Ültimate Mahrs Bräu Beer Night and Dinner featuring great Mahrs beers and reps from the brewery. Modeled on our successful Ultimate Nøgne Ø Beer Night and Dinner, we hope to offer an intimate gathering for brew lovers and brew makers to gather in the back room, enjoy beer and family-style German food offerings.

Be sure to make your dinner plans now, and join us soon!