Craft Beer / Eat, Drink, Blog

It’s Cider Appreciation Week

This week marks the start of Cider Appreciation Week at Jimmy’s No. 43. On tap (or in the bottle) will be

Union Beer’s master portfolio maestro, Robert Hodson, suggested we offer Christia Drouin (France), Sarasola (Spain), Doc’s (Warwick Valley, NY) and The Saint From Crispin, all of which we hope to have available this week (and some may be offered during $10 Tuesday Night Tastings!).

Our week will peak on Thursday, with Cider Appreciation Day and a private talk 7:30 p.m. on Thursday, June 23rd, with Louisa Spencer and Steve Wood of Poverty Lane Orchards & Farnum Hill Ciders. Price of admission is a cider purchase! Come join us and hear about the process of making great cider. For a preview of Steve and Louisa see the videos below.

Interview with Louisa Spencer of Farnum Hill Cider from Astor Wines on Vimeo.

Cider demo with Steve Wood: